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WELL-AP Exam Dumps - WELL Accredited Professional (WELL AP) Exam

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Question # 4

Please click on the Project Scenario A button to review the project scenario and answer the following question.

MILO DESIGN STUDIO - SHENZHEN, CHINA - PROJECT SCENARIO A

MILO is a small, multi-disciplinary design studio with 30 employees located in Shenzhen, China. Their

primary business is interior commercial fit-outs and they also offer sustainability consulting. Three of their employees have achieved their WELL AP credential.

They have recently leased one floor 21,528 ft.a (2 000 m2) in a building owned by another organization to use as their new studio office. This space includes floor to ceiling windows on all four exterior walls. While the windows are numerous, they are also highly tinted, with a visible light transmittance of approximately 0.35 (35%). They intend on installing several living plant walls and have included natural fibers and patterns in their finishings throughout.

Their building is located 984.25 ft. (300 m) from an underground train station and across the road (approx. 328.08 ft. (100 m)) from a large public park. While many employees have indicated that they bike to work on bike trails, the new building's landlord will not allow tenants to use the elevators to bring bicycles to their offices. Instead, their building has bike racks at the building entrance, an underground garage for bike storage, small rentable lockers and basic bike maintenance tools.

MILO considers itself a human-centric design firm and leads with a people-first approach through its

employee benefits and organizational policies. As an example, they offer a 50% discount on several

mindfulness apps and make guided meditation courses available twice per year to all employees on-site.

PROJECT SCOPE & GOALS

MILO has enrolled their office for WELL Certification to demonstrate their commitment to designing for well-being and employee health. They will be renovating and designing the entire fit-out themselves, including new space configurations that will prioritize natural light.

The space layout will include seating for 45 people in an open-plan office with hot-desking, three conference rooms and four individual phone booths. Additionally, they are planning to update lighting fixtures and purchase new office furniture. MILO do not provide any food or beverages on a daily basis except coffee and tea.

MILO is targeting WELL Certification at the Gold level or higher. This effort is being led by one of their inhouse WELL APs.

How many showers with changing facilities are required for MILO to meet Feature V04: Facilities for Active Occupants?

A.

Ono shower

B.

Two showers

C.

Four showers

D.

Eight showers

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Question # 5

What is the maximum number of points that projects registered with WELL v2â„¢ may pursue under the Innovation Concept?

A.

Three points

B.

Five points

C.

Eight points

D.

10 points

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Question # 6

At what stage are documents created that represent policies and operations schedules that are planned to be implemented?

A.

Intent

B.

Implementation

C.

Schedule review

D.

Performance verification

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Question # 7

According to Feature: T04 Individual Thermal Control, which of the following is an effective strategy for improving individual thermal comfort in a given space?

A.

Chairs with heating or cooling systems

B.

A humidifier located at the occupants desk

C.

Desk fans that increase air speed in a shared work area

D.

General thermostats connected to the building's mechanical space conditioning system

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Question # 8

Please click on the Project Scenario A button to review the project scenario and answer the following question.

MILO DESIGN STUDIO - SHENZHEN, CHINA - PROJECT SCENARIO A

MILO is a small, multi-disciplinary design studio with 30 employees located in Shenzhen, China. Their

primary business is interior commercial fit-outs and they also offer sustainability consulting. Three of their employees have achieved their WELL AP credential.

They have recently leased one floor 21,528 ft.a (2 000 m2) in a building owned by another organization to use as their new studio office. This space includes floor to ceiling windows on all four exterior walls. While the windows are numerous, they are also highly tinted, with a visible light transmittance of approximately 0.35 (35%). They intend on installing several living plant walls and have included natural fibers and patterns in their finishings throughout.

Their building is located 984.25 ft. (300 m) from an underground train station and across the road (approx. 328.08 ft. (100 m)) from a large public park. While many employees have indicated that they bike to work on bike trails, the new building's landlord will not allow tenants to use the elevators to bring bicycles to their offices. Instead, their building has bike racks at the building entrance, an underground garage for bike storage, small rentable lockers and basic bike maintenance tools.

MILO considers itself a human-centric design firm and leads with a people-first approach through its

employee benefits and organizational policies. As an example, they offer a 50% discount on several

mindfulness apps and make guided meditation courses available twice per year to all employees on-site.

PROJECT SCOPE & GOALS

MILO has enrolled their office for WELL Certification to demonstrate their commitment to designing for well-being and employee health. They will be renovating and designing the entire fit-out themselves, including new space configurations that will prioritize natural light.

The space layout will include seating for 45 people in an open-plan office with hot-desking, three conference rooms and four individual phone booths. Additionally, they are planning to update lighting fixtures and purchase new office furniture. MILO do not provide any food or beverages on a daily basis except coffee and tea.

MILO is targeting WELL Certification at the Gold level or higher. This effort is being led by one of their inhouse WELL APs.

Which additional Nourishment feature could the protect achieve?

A.

Feature N07: Nutrition Education by offering in-person or virtual gardening or planting workshops focused on edible plants at no cost on a quarterly basis

B.

Feature N08: Mindful dating by offering a daily meal break of at least 20 minutes

C.

Feature N12 Food Production by offering at least 50% of total produce line and 25% of total animal product line as certified organic

D.

Feature N13: Local Food Environment by providing a designated eating space within a 650 ft. (200 m) walking distance

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